Bennachie Coffee
250g - Seasonal House Blend
Choose options
The Story Behind Our Signature Blend
Born from months of careful crafting, our Seasonal House Blend represents the pinnacle of artisanal coffee craftsmanship.
This rich, dark roast brings together three exceptional Latin American coffees:
- Pristine high-altitude beans from Brazil's Fazenda Lagoa (50%),
- Distinctive Pacamara varietal from Nicaragua's cloud-forest sanctuary of Finca San Jose de las Nubes (20%)
- The socially conscious Monte Sión Estate beans from El Salvador (30%).
Each partner farm shares our commitment to sustainable farming and community support, from protecting natural springs to providing education for local children.
Craft The Perfect Cup
Brewing Excellence Guide
This versatile dark roast excels across multiple brewing methods:
As Espresso: Delivers exceptional crema and bold richness
In a Cafetière: Creates a full-bodied, satisfying brew
Filter Method: Produces a stronger, more robust cup
For optimal results, we recommend:
Freshly ground beans & Water temperature: 90-96°C
Suitable for both black coffee enthusiasts and those who prefer milk-based drinks
Our Speciality Coffees
Seasonal House Blend Specifications
Taste Profile:
- Primary Notes: Peaches, dried stone fruits
- Secondary Notes: Deep chocolate, Brazil nut
- Body: Full, syrupy
- Finish: Juicy
- Acidity: Low
Roast Level: Dark
Certification: Contains Rainforest Alliance Certified™ coffee
Best Before: See bag for details
FAQ - Seasonal House Blend
Seasonal House Blend
Our signature blend combines beans from three carefully selected farms to create the perfect balance of flavours. Each origin brings its unique characteristics: Brazil's Fazenda Lagoa provides body and chocolate notes, Nicaragua's Pacamara adds complexity and fruit notes, whilst El Salvador's Monte Sión contributes to the overall smoothness and depth.
Absolutely. We're proud that 30% of this blend comes from the Rainforest Alliance Certified™ Monte Sión Estate. All three farms in our blend demonstrate exceptional commitment to sustainable farming practices and community support, from protecting natural water sources to providing education for local children.
Our Seasonal House Blend is incredibly versatile. It excels as espresso, producing excellent crema, but also performs beautifully in a cafetière or filter. The full-bodied nature of this dark roast means it maintains its character whether served black or with milk.
Store your coffee in the resealable bag provided, or in an airtight container, away from direct sunlight. Keep in a cool, dry place, but not in the refrigerator or freezer, as this can affect the oils that give the coffee its distinctive flavour profile.
This is our signature blend, crafted over six months of careful testing and refinement. It represents the culmination of extensive sampling and customer feedback to create an exceptionally balanced coffee that appeals to both coffee connoisseurs and casual drinkers alike. Its unique combination of peach and stone fruit notes with deep chocolate undertones makes it distinctively approachable yet complex.
Shipping & Delivery
We aim to dispatch all orders within 24 hours during business days. UK mainland delivery typically takes 1-3 working days via Royal Mail. For maximum freshness, we recommend ordering only what you need for the next 3-4 weeks.
All our coffee is packed in specially designed bags with one-way valves to prevent oxygen exposure while allowing natural CO2 release. We roast to order and ship promptly to ensure you receive your coffee at peak freshness. Each bag is clearly marked with a roast date and best before date for your reference.
Yes, we ship internationally to select countries. International delivery times vary by destination, typically 5-10 working days. Please note that additional customs charges may apply depending on your location. Contact us for specific shipping information for your country.
